I visited Michiru Hoya with a friend and tried Yuringi and Kaguri with drinks. The Yuringi was fried nicely and crispy, its texture was excellent, and the spicy flavor suited my taste perfectly! The Kaguri was a bar snack made by adding curry to Neoguri ramen; the broth was spicy and refreshing, making it a perfect accompaniment to soju.

Overall, the food was excellent, but I felt it would have been nicer if the staff had been a bit friendlier. Still, the tasty snacks made for an enjoyable time :)