Today I visited Baekbanok for lunch. They offer Gyeongsang-style doenjang gukbap, guksu, and kalguksu. I ordered the doenjang gukbap, and I liked that the rice was served already mixed into the doenjang stew. The broth was also pleasantly spicy and hearty, making it perfect as a hangover cure. I'll try the noodles next time.

Taste evaluation: Since the rice is already mixed into the doenjang stew, it was easy to eat and well seasoned.

Features: The broth is especially spicy and warming. The classic savory doenjang flavor with added spiciness makes it highly recommended for a hangover.